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Greek Chicken Tenders First Image

Grilled Chicken Tenders with Marinade


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  • Author: Chef John
  • Total Time: 25 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten-Free

Description

A delicious recipe for grilled chicken tenders marinated in a flavorful mix.


Ingredients

Scale
  • 2 tbsp olive oil
  • 2 tbsp lemon juice
  • 2 tsp dried oregano
  • 2 cloves garlic, minced
  • Salt and pepper to taste
  • 1 lb chicken tenders
  • Fresh parsley for garnish

Instructions

  1. Combine the olive oil, lemon juice, oregano, minced garlic, salt, and pepper in a bowl to create a flavorful marinade.
  2. Add the chicken tenders and marinate for at least 30 minutes.
  3. Preheat a grill or skillet over medium-high heat.
  4. Cook the chicken tenders for 5-7 minutes on each side until fully cooked and no longer pink inside.
  5. Garnish with fresh parsley and serve.

Notes

  • This dish is quick to prepare and perfect for weeknight dinners or gatherings.
  • For best flavor, marinate the chicken overnight.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Main Dish
  • Method: Grilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 1g
  • Sodium: 400mg
  • Fat: 15g
  • Saturated Fat: 2g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 2g
  • Fiber: 0g
  • Protein: 30g
  • Cholesterol: 90mg