Description
A delicious and creamy cranberry jalapeño spread perfect for holiday gatherings.
Ingredients
Scale
- 12 oz fresh cranberries
- 2 jalapeños (finely chopped)
- 0 cup granulated sugar
- 2 tbsp orange or lime juice
- 1 tsp citrus zest
- 8 oz cream cheese (softened)
- 2 tbsp fresh herbs (chopped)
- 0 tsp salt
Instructions
- Cook cranberries, sugar, citrus juice, and zest in a saucepan until cranberries burst.
- Stir in chopped jalapeños and salt. Cool completely.
- Spread cream cheese into a serving dish.
- Top with cooled cranberry mixture and garnish with herbs.
Notes
- Adjust sugar based on the tartness of the cranberries.
- This spread can be served with crackers or bread.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Stove Top
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup
- Calories: 120
- Sugar: 10g
- Sodium: 80mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg